Stroopwafels
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One word, stroopwafels. Two thin waffel cookies with carmel-like goo in the middle. Haven't eaten any other traditional foods because I don't eat meat, but you have to try stroopwafels. Beware the licorice though, it's not what you might be used to if you are from the western hemisphere: salty. Worth trying, but might not be to your liking.
Anon. 11 Apr 2008, 12:49 - Report
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dutch food?
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